| Welcome to Rabieng Thai Restaurant, home of "Thai country comfort cooking". Rabieng’s menu distinctively specializes in Thai dishes that are “off the beaten path”, those that are truly authentic to the indigenous natives of the rural provinces outside of Bangkok, Thailand’s capital. However, if the staple standards that put Thai cuisine on the culinary map are your inclination, you will be delighted to discover your favorite mainstream Thai fare such as Pad Thai or Panang Curry, prepared to the high standards of Rabieng’s critically acclaimed parent restaurant Duangrat’s. Rabieng’s cozy, rustic charm was purposefully designed to evoke a down home feel reflecting the simple lifestyle of country folk. Rabieng proudly features local Thai favorites from its Northeastern region, known as "Esan". The cuisine here is comparable to Cajun cooking of Louisianna. Like its Cajun counterpart, Esan cooking tends to have a spicy kick and grilling is a specialty. Traditionally, many Esan dishes tend to be finger food, making malleable sticky rice the accompaniment of choice. Needless to say, Esan food is simply “finger licking good”! We invite you to explore, experience and enjoy the intense flavors of Rabieng’s Thai home style cooking! RABIENG'S MENU (703) 671-4222 for carry-out APPETIZERS SOUPS ENTREES **EXTRAS** PEANUT SAUCE 1.00 STEAMED RICE 1.00 STICKY RICE 1.50 Other unlisted extras & substitution requests may be charged a la carte accordingly Parties of 8+ subject to 18% service charge No separate checks/ No personal checks please We take pride in selling and servicing our own food & beverages, if you bring in your own, please expect to pay a surcharge: Cake plating- 1.00 per person Corkage- Prohibited by VA ABC Law Only primary ingredients are listed in this menu, if you have a food allergy please inform your server. |
Rabieng features daily lunch specials Monday to Friday11:30am-2:30pm. Don't miss our delicious Thai "Dim Sum" menu available: Saturday & Sunday11:00am-3:00 pm. |